DELISA, Sintya; SARIAH, Veri; NOVIYANTI, Hesti; PRATIWI, Umi. MENCIPTAKAN VALUE ADDED (NILAI TAMBAH) PRODUK TEMPE MELALUI INOVASI PRODUK COKLAT TEMPE BERBASIS E-COMMERCE DESA : . Jurnal Pengabdian Masyarakat Bumi Rafflesia, [S. l.], v. 5, n. 2, p. 850–854, 2022. Disponível em: https://jurnal.umb.ac.id/index.php/pengabdianbumir/article/view/3428. Acesso em: 3 jul. 2026.